Tuesday, December 21, 2010

Ranch dressing/dip


Ranch Dip
Ingredients
  • 1 cup mayonnaise
  • 1/2 cup sour cream
  • 1/2 teaspoon dried chives
  • 1/2 teaspoon dried parsley
  • 1/2 teaspoon dried dill weed
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/8 teaspoon salt
  • 1/8 teaspoon ground black pepper
Directions
  1. In a large bowl, whisk together the mayonnaise, sour cream, chives, parsley, dill, garlic powder, onion powder, salt and pepper. Cover and refrigerate for 30 minutes before serving.
Note:  use butter milk in place of sour cream for Ranch dressing.

This is A LOT cheaper than making the store bought ranch packet, and just as good if not better.

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